Mid-Autumn Traditional Wooden love bird square wooden Mooncake Mould 2-in-1
This a stunning hand crafted mould! Great for glutinous rice flour cake, mooncake or other oriental pastries.
Mould is made from dense quality wood. It has tight grain surfaces making it easy to dry after washing and won't harbor bacteria like porous wood moulds and utensils. They don't stain or retain as much odors like softer wooden tools.
Diameter of large cavity = 7 cm; diameter of small cavity = 5 cm.
How to use this wooden mould for Cookies / Shortbread?
1. Freeze cookie dough in fridge 40 mins then divide into 50g each.
2. Dust mold heavily with flour before the first use; dust lightly before each molding. Shake off excess flour.
3. Roll out dough then proceed with the molding.
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